Modern technology also has a strong influence on professional gastronomy. Modern devices, machines, equipment, dishes and even cutlery allow you to prepare dishes better, faster and without problems. In addition, modern equipment allows you to create a more efficient kitchen, more effective, and at the same time extremely functional and safe.

 

One of the modern devices that certainly deserve to be used in a gastronomic kitchen are planetary mixers. A planetary mixer is a modern device that can be successfully called a "food processor". A powerful machine with great possibilities, performing activities ten times faster than even the best kitchen helper.

 
GP | Planetary mixer - possibilities and potential application
The planetary mixer is a common device in professional gastronomy and is also often used in home kitchens. Of course, planetary mixers for use in professional gastronomy are equipment of a different type than those for use at home. We would like to focus on them in this article.

 

 

The possibilities of the planetary mixer are enormous, there is a reason why this device is commonly called a food processor. A planetary mixer can:

  • mix various types of ingredients, ranging from fruit or vegetables, to even ice,
  • beat ingredients such as cream, foam, eggs,
  • chop and crush individual ingredients, it is especially useful for vegetables and fruits,
  • with the use of an appropriate overlay, it will allow you to squeeze out juices or pulp without any problems,
  • makes it possible to grind ingredients, for example beets or potatoes,
  • gives the possibility of kneading and preparing the dough,
  • effortlessly grind meat and not only meat, but also other ingredients,
  • it can even handle bones or similar, hard ingredients.
     

The planetary mixer is therefore a multifunctional device and in every kitchen where the quality of the prepared dishes and the time of their preparation count, it is almost indispensable, significantly increasing productivity.

It is mainly used in the preparation of semi-finished meals, such as meat or vegetables. It works perfectly in the kitchens of restaurants, small eateries or confectioneries, where it is useful for preparing a cake or filling.

 
GP | Planetary mixer - small size and great possibilities
It is true that a professional planetary mixer is quite expensive, but it is a device that works perfectly in a professional kitchen. As for its capabilities, the device does not take up much space, and is also extremely functional.

 

The greatest advantage of the planetary mixer is precisely this functionality. One device and one machine can do more than three kitchen assistants in an hour. The prerequisite, however, is the use of an appropriate tool for each activity. The device itself is therefore one, the right tools are important for it

 

Therefore, it is particularly popular to use mixers in large kitchens of large restaurants, when in the "peak" time, the crew often has to prepare even a dozen meals at a time. The mixer can then prepare semi-finished products, side dishes, squeeze juices, and beat the dough, which will later be used to prepare and serve desserts.

 

A planetary mixer is a device without which more and more chefs cannot imagine the kitchen. Professional, small for its capabilities and multifunctional, it gives wide possibilities, speeds up work and makes it more repeatable, which is a necessary phenomenon in the case of a good kitchen.

 

Planetary mixer gastroprodukt.pl