Professional gastronomy requires the use of professional and modern equipment. Modern equipment ensures freshness, convenience of preparation, thermal processing and food storage.

 

One of the most important elements of professional gastronomy equipment are cooling and freezing devices. We are talking here about refrigerators, freezers, coolers as well as coolers and cooling display cases. In this article, we will focus on websites. A refrigerated display case is a device that combines the function of cooling and displaying food. The easiest way to meet her is in shops, pastry shops, confectioneries and bakeries. It stores both perishable products and those that simply taste better when stored at a certain temperature.

 
GP | Cooling display case for cooling and display
The refrigerated display case is primarily a cooling device. It has a similar design to a standard refrigerator, it allows you to store food under certain thermal conditions. This solution is to ensure:

  • freshness of products on the site,
  • better taste of such products, while ensuring their better saleability,
  • significant extension of the susceptibility to consumption of individual products.
     

The refrigerated display case is not only a cooling device, however. It is also a device that is perfect for display purposes, it can, apart from cooling, also play the role of:

a presentation site, it is especially useful in confectionery and pastry shops,
an offer website, they are especially popular in grocery stores.
 
GP | Refrigerated display case - significant advantages and possible disadvantages
A refrigerated display case as a device has many advantages. First of all, it keeps food fresh and significantly extends the shelf life of food products. In addition, it enables a very clear display, that is, showing the customer potential products that may be of interest to him.

 

There is a reason why it is a device that is perfect for:

  • confectioneries, bakeries and confectioneries,
  • grocery stores with fast-wearing products behind it,
  • in eateries, both small and large restaurants.
     

A refrigerated display case is not only very efficient, but also extremely functional. It has the ability to precisely control the temperature, thanks to which it enables the storage of various products. In addition, the refrigerated display case has the ability to control the temperature in its individual zones, so that in one display cabinet you can store products that should be stored both at low and slightly higher temperatures.

 

The disadvantage of a refrigerated display case is certainly that it takes up much more space than a refrigerator. It is less compressed, and thus requires the use of much more electricity. It is therefore slightly less economical.

 

The advantages of a refrigerated display case are enormous, no wonder that it is so popular and willingly used. It is perfect for pastry shops, confectioneries and shops, as well as restaurants, so its possibilities of use are very large.

 

Cooling site gastroprodukt.pl