GastroProdukt Professional | BAKE OFF presents the electric combi steamer BISTROT SNACK with ergonomic shape and very high efficiency.
Thanks to which we have low energy consumption and we owe it to high-quality insulation.
A device dedicated to small and medium-sized gastronomy.
These types of ovens are ideal for preparing dishes, e.g. meat, bread or cakes.
The housing and the interior of the baking chamber are made of high-quality stainless steel,
Thanks to which cleaning of the furnace becomes easier.
The stove has 2 knobs:
1.Timer - thanks to which we can set the time from 0-120 minutes!
2. Temperature - manual setting with the knob allows us to set the temperature according to our needs.
Specification:
- Fan,
- Safety thermostat,
- Easy assembly of trays,
- Halogen light,
- Timer 0 -120 minutes,
- Steam injection,
- Safety thermostat,
- Glazed door,
- ON / OFF switch,
- Manual temperature control,
- 4 levels of guides,
- Chimney Ø 50mm.
Technical data:
- External dimensions: 620x720x580 (h),
- Power: 3.6 KW, • Weight: 36 kg,
- Maximum temperature: 270 ° C,
- Power supply: 230V,
- The device is adapted for sheet metal or grates with dimensions: 460x330 mm,
- Distance between trays or grids: 750 mm.
