GP Condensing Hood | VENIX - VENEXIA
- The housing is entirely made of stainless steel
- Equipped with a fan with two speeds
- Switch on the front panel of the hood
- Automatic speed increase when the furnace door is opened
- Two stainless steel labyrinth filters, dishwasher safe
- The need to connect to the drain
- Dimensions: 937x871x317 (h) mm
- Power supply: 230V
- Power: 0.30 kW
Convection Steam Oven GP | VENIX - 5 x 1 / 1GN VENEXIA - touch | probe | washing system | PREMIUM
GastroProdukt Professional | VENIX - The VENEXIA SM5TCC combi steamer is a technologically advanced gastronomic device which, through its functions, will optimize profits and contribute to improving the comfort of cooks' work.
They are characterized by maximum efficiency, simple operation and reliability. The highest quality of GastroProdukt Professional products | VENIX, supported by long tests, combined with a unique design, makes them an indispensable element of professional and modern kitchen equipment.
BENEFITS:
- Efficiency - saving time, energy, water, space,
- Innovation,
- The control panel has wide viewing angles - visibility from all sides,
- Perfect results - dynamic air circulation system,
- Simplicity - easy and ergonomic control and perfect chamber lighting,
- Quality - strict production criteria and additional pollen water filters protect delicate parts of the device.
- 3 point probe.
- The ability to connect a second probe at the same time bake two different dishes.
- Temperature range - 30-280 ºC
- Up to 130 ºC - possibility to turn on 100% steam,
- Working time ∞
- Longitudinal arrangement of GN containers - 1/1, 1/2, 2/3, 1/3 GN.
Description:
- Perfect for any kind of kitchen in restaurants, bars, canteens for baking cakes, bread, meat, fish, poultry,
- Thanks to the steaming function, it is possible to prepare delicate and healthy fish and vegetable dishes
- 7-inch LCD touch control panel in Polish,
- Possibility of programming (99 programs - 10 steps each)
- 150 saved recipes + 250 places for own recipes,
- 3-point probe connected outside the furnace chamber + possibility of connecting a second probe.
- DELTA T cooking function,
- External input to a second optional probe
- * "HOLD" * function - maintaining the temperature of + 70 ° C in the furnace chamber after the end of the cooking process,
- REGENERATION function for chilled food,
- Electronic Timer that allows you to set 9 different times when cooking different dishes on different shelves - MULTICOOK or MULTILEWEK
- Automatic heating of the chamber before the "PRE-HEATING" cooking cycle,
- Direct steam generation,
- Electronically controlled steam generation,
- Adjustment of steam removal from the chamber,
- Autoreverse fan / fans with speed change every 60 seconds
- 10 fan speeds
- High-power fan motor, powered by single-phase current
- Built-in washing system
- Double-glazed door to the chamber and LED lighting facilitating the observation of processes taking place in the furnace,
- Android system with the possibility of connecting to Wi-Fi and the VENIX cloud
- USB socket for loading and saving recipes + software update,
- Double-glazed door with gravity cooling and an inner glass opening mechanism for easy cleaning,
- Door seal installed in the furnace casing, easy to remove for cleaning or replacement,
- Housing and chamber entirely made of high-quality stainless steel
- Automatic chamber cooling,
- Drain at the bottom of the furnace chamber
- Water connection: 3 ”, max 30 ° C, 150-200 kPa (2 bar), only treated, softened 9 ° French scale.
Advantages:
- Automatic washing system
- Autoreverse fan
- Multipoint probe
- The performance of the VENEXIA stove can be monitored remotely, from a computer, tablet or smartphone, and all cooking stages can be analyzed remotely.
- Multi-level baking
- The probe is located outside the furnace chamber - which effectively extends its life, besides, the probe has correct readings because it is not warmed up, it is also constantly clean.
- Possibility to save - multicooking - (e.g. 3 different things that can be cooked consecutively) - the oven alerts - to take the next step.
- Delta T - for baking large portions of meat, e.g. ham of various kinds,
- Longitudinal arrangement of GN containers - 1/1, 1/2, 2/3, 1/3 GN
Example :
CHICKEN at 10 ºC
Technical data:
- Power supply: 400V
- Voltage: 400V
- Controls: Electronic | Tablet
- Steam generation: Spray
- Capacity: 5 x 1 / 1GN
- GN arrangement system: Oblong
- Distance between guides: 75 mm
- Dimensions: 792 x 962 x 781 (h) mm
- Power: 9.0 kW
- Weight: 112 kg
- Number of fans: 1
- Number of guides: 10 arranged longitudinally
Convection Steam Oven GP | VENIX - 5 x 1 / 1GN VENEXIA - touch | probe | washing system | PREMIUM
GastroProdukt Professional | VENIX - The VENEXIA SM5TCC combi steamer is a technologically advanced gastronomic device which, through its functions, will optimize profits and contribute to improving the comfort of cooks' work.
They are characterized by maximum efficiency, simple operation and reliability. The highest quality of GastroProdukt Professional products | VENIX, supported by long tests, combined with a unique design, makes them an indispensable element of professional and modern kitchen equipment.
BENEFITS:
- Efficiency - saving time, energy, water, space,
- Innovation,
- The control panel has wide viewing angles - visibility from all sides,
- Perfect results - dynamic air circulation system,
- Simplicity - easy and ergonomic control and perfect chamber lighting,
- Quality - strict production criteria and additional pollen water filters protect delicate parts of the device.
- 3 point probe.
- The ability to connect a second probe at the same time bake two different dishes.
- Temperature range - 30-280 ºC
- Up to 130 ºC - possibility to turn on 100% steam,
- Working time ∞
- Longitudinal arrangement of GN containers - 1/1, 1/2, 2/3, 1/3 GN.
Description:
- Perfect for any kind of kitchen in restaurants, bars, canteens for baking cakes, bread, meat, fish, poultry,
- Thanks to the steaming function, it is possible to prepare delicate and healthy fish and vegetable dishes
- 7-inch LCD touch control panel in Polish,
- Possibility of programming (99 programs - 10 steps each)
- 150 saved recipes + 250 places for own recipes,
- 3-point probe connected outside the furnace chamber + possibility of connecting a second probe.
- DELTA T cooking function,
- External input to a second optional probe
- * "HOLD" * function - maintaining the temperature of + 70 ° C in the furnace chamber after the end of the cooking process,
- REGENERATION function for chilled food,
- Electronic Timer that allows you to set 9 different times when cooking different dishes on different shelves - MULTICOOK or MULTILEWEK
- Automatic heating of the chamber before the "PRE-HEATING" cooking cycle,
- Direct steam generation,
- Electronically controlled steam generation,
- Adjustment of steam removal from the chamber,
- Autoreverse fan / fans with speed change every 60 seconds
- 10 fan speeds
- High-power fan motor, powered by single-phase current
- Built-in washing system
- Double-glazed door to the chamber and LED lighting facilitating the observation of processes taking place in the furnace,
- Android system with the possibility of connecting to Wi-Fi and the VENIX cloud
- USB socket for loading and saving recipes + software update,
- Double-glazed door with gravity cooling and an inner glass opening mechanism for easy cleaning,
- Door seal installed in the furnace casing, easy to remove for cleaning or replacement,
- Housing and chamber entirely made of high-quality stainless steel
- Automatic chamber cooling,
- Drain at the bottom of the furnace chamber
- Water connection: 3 ”, max 30 ° C, 150-200 kPa (2 bar), only treated, softened 9 ° French scale.
Advantages:
- Automatic washing system
- Autoreverse fan
- Multipoint probe
- The performance of the VENEXIA stove can be monitored remotely, from a computer, tablet or smartphone, and all cooking stages can be analyzed remotely.
- Multi-level baking
- The probe is located outside the furnace chamber - which effectively extends its life, besides, the probe has correct readings because it is not warmed up, it is also constantly clean.
- Possibility to save - multicooking - (e.g. 3 different things that can be cooked consecutively) - the oven alerts - to take the next step.
- Delta T - for baking large portions of meat, e.g. ham of various kinds,
- Longitudinal arrangement of GN containers - 1/1, 1/2, 2/3, 1/3 GN
Example :
CHICKEN at 10 ºC
Technical data:
- Power supply: 400V
- Voltage: 400V
- Controls: Electronic | Tablet
- Steam generation: Spray
- Capacity: 5 x 1 / 1GN
- GN arrangement system: Oblong
- Distance between guides: 75 mm
- Dimensions: 792 x 962 x 781 (h) mm
- Power: 9.0 kW
- Weight: 112 kg
- Number of fans: 1
- Number of guides: 10 arranged longitudinally
Base for GP stove set | VENIX - VENEXIA
- Dimensions: 920 x 620 x 300 (h) mm
