GastroProdukt Professiona l | Traditional Napoli wood-fired pizza oven. Designed by the Italian designer from the Alfa Forni pizza group. Handcrafted in accordance with the Italian tradition, by Alfa Ref based in Anagni –Italy.
- Innovative technological solutions of the stove will allow you to create a unique place with róexceptional dishes.
- The highest level of design and functionality.
- The wood-burning stove ensures high efficiency and low energy consumption in professional kitchens around the world.
- Reaches temperature: 200° C at 20 min; 450° C at 35 min
- Fireclay plate included
- Bake on the base with wheels.
- The mobile model allows you to quickly move it to various corners of the premises, garden or patio. It works great also in the open air.
- Stainless steel
Specification:
- Time max. the furnace takes 35 minutes to heat up.
- Large capacity ery – once 6 x pizza ś 30 cm
- Very efficient: 110 pizzas /hour
- Average wood consumption: 7.0 kg /hour
Specifications:
- External dimensions: 1360 x 1250 x 1750 (h) mm
- Chamber dimensions: 1200 x 900 mm
- Capacity: 12 kg of bread or 6 pizzas
- Maximum temperature: 450° C
- Chimney diameter: 250 mm
- Total weight: 330 kg
The patented W Forninox ™ technology used in our ovens allows you to maintain a high temperature in the oven cavity, saving you time and money.
* The chimney and a part of it in the photos are provided for your reference. They are not included with the stove and are sold separately as accessories.
