0
Your basket:
0.00
Basket
info:Your shopping cart is empty.
Convection Steam Oven GP | VENIX - 6 x 1 / 1GN - RIALTO SLIM | DIGITAL

Convection Steam Oven GP | VENIX - 6 x 1 / 1GN - RIALTO SLIM | DIGITAL

Code: R06DGC

Price net:
7,175.27 4,167.40
Price gross:
8,825.58 5,125.90

Lowest price gross 30 days before discount: 5,125.90 

+ -
4,167.40 7,175.27 net
DELIVERY DETAILS
Delivery options
Pallet courier 199,00
Receipt of the order at the GP Salon 0,00
Courier EU 123,00

Specification


GastroProdukt Professional | Venix - RIALTO SLIM combi steamers | DIGITAL will perfectly find its purpose wherever every centimeter of surface is extremely important. Only 530 mm wide means that the stove will fit in even the smallest kitchen. It is also a good solution for a second or even third stove in the kitchen
 

RIALTO SLIM | DIGITAL is the heart of every professional kitchen. It is here that we prepare most of the dishes served. Thanks to their unique properties, combi steamers allow you to prepare not only cakes and bread, but also meat, poultry and fish.
 

GastroProdukt Professional combi steamers | Venix RIALTO SLIM is characterized not only by exceptional functionality, but also by an original design.

It has a steaming function that allows you to prepare delicate and healthy fish and vegetable dishes. The steaming function ensures that the prepared fish / vegetables do not lose their vitamins and minerals. The steam generation system by spraying water on the heating elements makes the prepared dishes more expressive, does not dry out and their preparation takes much less time. In addition, the stove has an electronic 10-level steam control every 10%. It is also possible to regulate the defogging from the chamber.
 

Convection is responsible for maintaining the appropriate temperature in the entire furnace chamber. Convection (also known as hot air) guarantees the forced circulation of hot air to ensure an even temperature throughout the cooking chamber. The air is drawn in by the fan from the chamber, and then it is passed through the heaters. The heated air flows back onto the food from both sides.

Electronic control allows you to freely program the device - 99 programs - 4 steps in each, plus the first PRE-HEATING to choose from).

For the comfort and safety of use, combi steamers are equipped with indicator lamps for individual functions and a digital display of time, temperature and cooking program. The use of both lamps and display warns users against accidental opening of the oven while cooking. Additionally, the stove has an electronic timer: 0-999 minutes.
 

The fan responsible for distributing warm air in the chamber is driven by an efficient 250W motor. Additionally, the motor is equipped with an autoreversion and two speeds 1200/2800 rpm.

The combi steamer is equipped with halogen chamber lighting and a glazed door, which allows you to follow the entire baking process without having to open the door. To maintain a high level of safety and hygiene, the doors are equipped with a gravity cooling system.

The housing and the furnace chamber are made of high-quality stainless steel, thanks to which they are resistant to mechanical damage and are easy to keep clean.

 

Advantages:
 

  •  AUTO CLEANING - Automatic Cleaning System makes it easy to keep the oven perfectly clean. Automatic washing saves a lot of time and money.
  •  DELTA T SYSTEM - Using the probe, the Delta T system automatically and simultaneously controls the temperature in the cooking chamber and inside the food. As a result, baking even large pieces of ham is no longer a problem, the meat is juicy and evenly baked, and weight loss is minimal.
  •  ENERGY SAVING - Lower energy consumption means that only the required amount of energy is used with increased energy efficiency.
  •  LCD PANEL - Touch LCD Panel with the ability to memorize 99 baking programs. Using pre-programmed culinary processes greatly speeds up work in the kitchen.
  •  PRE-HEATING - The Pre-Heating function automatically heats the inside of the oven before the cooking cycle. This function allows you to start cooking and baking at the desired temperature, while minimizing its drop.
  •  VAPOR REMOVAL - Adjustable Steam removal allows for quick drying of the chamber from excess humid air during cooking. Thanks to this, we can get golden and crispy coatings and perfectly baked dishes.

     


Technical data:
 

  •  Power supply: 400V
  •  Controls: Electronic
  •  Steam generation: Spray
  •  Capacity: 6 x 1 / 1GN
  •  GN arrangement system: Oblong
  •  Distance between guides: 50 mm
  •  Maximum temperature: 260 ° C
  •  Dimensions: 530 x 897 x 755 (h) mm
  •  Power: 7 kW
  •  Weight: 83 kg
  •  Number of fans: 1
  •  Number of guides: 12 arranged longitudinally

Articles

Jaki okap gastronomiczny wybrać?

Okap gastronomiczny to profesjonalny sprzęt, przystosowany do pracy w wymagających warunkach. Pomaga pozbyć się oparów oraz nieprzyjemnych zapachów, ułatwiając pracę w kuchni.…
See more

Jak wybrać sprzęt do lokalu z kebabem?

Kebab jest jednym z najpopularniejszych fastfoodów w Polsce. Do przygotowania tego wschodniego przysmaku potrzebny jest specjalistyczny sprzęt. Jeśli ma być wydajny…
See more

Na co zwrócić uwagę przy wyborze mebli do kuchni gastronomicznej?

Ważnym wyposażeniem kuchni są nie tylko urządzenia, takie jak piece czy chłodziarki. Odpowiednie warunki pracy w dużej mierze można stworzyć z pomocą odpowiednich stołów i szaf,…
See more