GastroProdukt Professional presents the industrial spiral mixer for heavy doughs "LINEA" GP.SP-N100 with a capacity of 160 liters with two independent engines. The equipment with high power is designed for kneading heavy dough, i.e. pizza, bread, dumplings. Product manufactured in our factory in Europe!
The perfect meat mixer will work in bakeries, pizzerias and restaurants.
- The kneader speeds up the mixing time compared to traditional machines
- Durable and reliable mechanisms, have two independent speed motors for bowl and spiral
- Scheduling automatic speed change thanks to timers
- Ability to rotate the bowl in the opposite direction to the working direction to facilitate the detachment of the dough
- Has a safety switch
- Reliable belt drive system
- Dimensions 1250x780x1400 (h) mm
- Spiral power: 4.8 kW
- Motor power: 0.55 kW
- Maximum amount of dough: 100 kg
- Maximum amount of flour: 65 kg
- Bowl capacity: 160 liters
- Weight: 390 kg
- Power supply: 400V
