0
Your basket:
0.00
Basket
info:Your shopping cart is empty.
GP | Set of Electric Tilting Boilers

GP | Set of Electric Tilting Boilers

Code: GP.ZE-6

Price net:
6,532.71 4,956.46
Price gross:
8,035.23 6,096.45

Lowest price gross 30 days before discount: 5,950.06 

+ -
4,956.46 6,532.71 net
DELIVERY DETAILS
Delivery options
Pallet courier 199,00
Receipt of the order at the GP Salon 0,00
Courier EU 123,00

Specification

  • LOZAMET electric tilting cauldron set with a capacity of 3 x 30 l.
  • Three tilting boilers are mounted on a common base.
  • The kit has its own steam generator that powers all three boilers.
  • It is equipped with a temperature limiter protecting the heaters and an electronic water level control system with light and sound signaling located on the control box.
  • The cooking intensity is regulated by the supply of steam to each tank independently.
  • The control system enables a three-stage regulation of the heating power by switching on the appropriate heating sections.
  • The control box supplied with the boiler should be installed near the boiler, e.g. on a wall or a special bracket.
  • The standard equipment of the boiler is also safety fittings protecting against excessive pressure increase.
  • Number of brewing tanks: 3 pcs.
  • Boiler capacity: 3x30 dm3
  • Diameter of the brew vessel: 350 mm
  • Overall height: 1400 mm
  • Overall dimensions (width x depth): 1600x560 mm
  • Rated power: 18 kW
  • Power supply: 3N ~ 400V 50Hz
  • Connection for hot and cold water: G1 /2 ”
  • The highest working pressure of steam: 0.05 MPa

Delivery time: 3-7 days

Articles

Dziękujemy, że byliście z nami na EuroGastro 2023

Za nami kolejne targi i kolejna lista nowych doświadczeń. Serdecznie dziękujemy wszystkim odwiedzającym nasze stoisko za ogromne zainteresowanie naszymi produktami na targach EuroGastro 2023.
See more

Targi EuroGastro 2023

Wydarzenie, którego znakami rozpoznawczymi są jakość i prestiż. 26. edycja EuroGastro już 28-30.03.2023r. w Ptak Warsaw Expo!
See more

Ranking pieców do restauracji

Piec często jest jednym z najważniejszych sprzętów w restauracyjnej kuchni. Można w nim przygotować wiele potraw, od pieczonych mięs i ryb, przez warzywa, aż po słodkie…
See more