The catering industry has always been the one that required perfect cleanliness and hygiene. This was due not only to the regulations, which are very strict and which clearly define what standards…
The purchase of a hood type dishwasher is quite a big investment. Regardless of whether it is the purchase of a dishwasher for home use or rather equipment that is to work in…
Professional kitchen equipment is such equipment that is able to work effectively for years, enables its comfortable use and preparation of meals at a really high level. At the same time,…
Professional gastronomy is a very hard piece of bread today. The economic crisis, as well as the lockdown, meant that running your own restaurant for months has been generating losses instead…
Passthrough dishwashers have been available in the catering industry for years. These large, but very functional devices have only recently gained popularity, which does not come out of nowhere. Hood…
Most professional dishwashers need more than one commercial catering dishwasher. You often have so many dirty dishes that washing has to be done really quickly. Moreover, not all dishes can be…
Clean, shiny dishes are a visit to every gastronomic establishment. Appropriate washing equipment is extremely important not only for visual but also sanitary reasons. We explain what makes…