Bases for pizza ovens

Because the ground is a good basis for a pizza oven

High-quality kitchen equipment is a must-have in any catering establishment that aspires to be a professional. These technologically advanced, efficient and durable appliances and kitchen furniture allow the chefs to work and bring out the full flavor of each recipe. When it comes to solutions for the HoReCa industry, we know them like no other. For a decade, we have been producing gastronomic equipment that has already been trusted by thousands of experienced chefs in the kitchen. We can proudly say that the products we create are the result of many years of cooperation and active listening to the needs of their users. Each article, available on the GastroProdukt.pl website, was created to facilitate, speed up and make work in a professional kitchen more safe. It is no different when it comes to  bases for the pizza oven , whichóre – not exaggerated – they are called the foundation of a well-functioning pizzeria.

Bases for the GastroProdukt Professional

Undoubtedly, the most important, central element of the pizzeria's facilities is the pizza oven. The ovens, made in accordance with centuries-old traditions, guarantee perfect baking. However, for the pizzaiolo to work fully efficiently, the pizza oven must be at a certain height. In this category, we offer you stable and durable bases for a pizza oven . A solid structure, developed by the best specialists in the industry, guarantees perfect ergonomics and safety of this furniture. By placing the pizza oven on a dedicated base, we can be sure that working with the oven will be quick and hassle-free. Different heights of the available bases make it possible to perfectly match this piece of furniture with the kitchen facilities. The bases for the pizza oven presented in this category are dedicated to two- and single-chamber ovens. A well-chosen base for a pizza oven is an investment in a real pizzeria, where all modes work like a well-oiled machine.